Flowers!

Yesterday I bought some new plants for my room. I really love having a lot of herbs & flowers around me, as I'm much of a nature addict and also really feel that it makes the air better.

I also bought some mini-cactuses, a romantic flower pot, a lucky bamboo and a lace band and two sorts of serviettes for designing the pots =)

Here's a picture of all of it:

(click for bigger)

This is the rosey flowerpot I bought. I absolutely love it!

An extra photo of the cactuses, just because they're so cute and tiny.

The serviettes for the pots =)

And this is what I ate for lunch today:

A wok meal with aubergine, courgette/zucchini, carrot and onion.

All the ingredients sliced- the small heap on the right side is rosemary. I use rosemary in almost everything I cook, as it's my very favourite herb (perhaps because I'm half Italian and grew up eating loads of rosemary...)

I also added a handfull of lupine grist, which adds a nice taste and crispyness and contains a lot of protein.

...AND a grinded chili pepper, as I prefer my food spicy!

...And that's what it looked like in the End =)

The green stuff on top is a small part of our harvested wheatgrass, and the light yellowish powder is selfmade vegan parmesan (just mix milled almonds with the same amount of yeast flakes and a pinch of salt). while cooking, I also added a sauce made of soy milk, sweet soy sauce, some salt and a teaspoon of sesame mush. 

It's a simple and self-invented receipt, but still very, very tasty =)

Now I'm off visiting my mum, as she has been in surgery today, and also my friend who's at the psychiatric clinic at the moment. I baked some vegan chocolate cookies for both, hope they'll like them!

Love, PL